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World's Best Grilled Pork Tenderlon

7/21/2015

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Putting this recipe here because I thought I had lost it, and thought seriously upset me.This is by far the yummiest recipe ever! 
GRILLED PORK LOIN
2 1/2 - 3 lb. boneless pork loin, split lengthwise
1 tsp. ginger
1 tsp. dry mustard
1 c. soy sauce
1/2 c. sherry
1/4 tsp. garlic powder
1/2 tsp. salt


Combine soy sauce, sherry, salt, ginger, dry mustard and garlic powder. Place pork loin in a bag. Pour marinade over pork; cover and marinate at least 2 hours, turning the meat occasionally. I like to marinate overnight if possible.

Place loin on grill 6 to 8 inches above low coals. Grill 1 to 1 1/2 hours, turning frequently. Brush with marinade several times during cooking. To serve, cut in thin slices. Makes 4 to 6 servings.

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    My name is Stacy. I'm a wife and mom who works full time as a teacher in an elementary school. This blog is my attempt to keep up with my journey through Pinterest with a few side trips along the way. 

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